Monday Morning Food Blogging

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I baked two cakes yesterday. The first was an orange cheesecake, which I haven’t tried yet. The batter, however, was delicious when I tasted it on the beaters. I know, I’m weak. (click images for larger views)
Orange Cheesecake
Orange Cheesecake

The second was an orange/almond cake, made using orange pulp and ground almonds. There’s an orange-honey glaze, and it’s topped with crushed almonds. Mucho yummy this one.

Orange Almond Cake
Orange Almond Cake

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